Peach Ginger Smoothie
After my recent discovery of a giant bag of organic frozen peaches on sale at Sprouts, I went a little crazy. I've made three of these smoothies in three days...and yes, all for myself. There's no sharing when you find a drink that is this delicious. There just can't be! Trust me, one sip and you're sucked into the world of peachy spring goodness, with just a hint of ginger for snap. It is so, so good...
And healthy! All you need for this smoothie is pictured below. The peaches are filled with Vitamin C and potassium, and the ginger is great for digestion and is an anti-inflammatory, which is wonderful if you have sensitivities to food that lead to digestive flare-ups and tummy troubles.
We use our homemade hemp milk in this recipe and it adds such a great flavor to the smoothie!
1 cup hemp milk
1 large banana
1 cup frozen peaches
1 in. chunk (1 tablespoon) of fresh ginger, finely chopped or grated
1 tablespoon ground flax
1 cup ice
Add everything to a blender or food processor, giving a quick blend between the addition of each two ingredients to ensure perfect mixing. Mix entirety of ingredients for 1-2 minutes. Pour entire smoothie into a large glass and enjoy.
(It tastes like a light, sweet peach-ginger cloud!)
Best served with a side of sliced peach and a thick straw for slurpin'!